Your Pie in Nation’s Restaurant News

We were featured in Nation’s Restaurant News. Drew French, founder of Your Pie mentioned, “Ingredients need to be fresh and high quality as customers can see what is being put on their pizza, chopped salad or panini.”

The quick-serve, down-the-line pizza concept started in Athens, Georgia, and now has 20 units in four states. “If you look at how Italians started making pizza, they used very few high quality ingredients,” French said. “This allows you to taste high quality cheese, sauces and ingredients. The yield is better and the flavor is better.”

Find out more about the quality of ingredients at Your Pie and read the full article here. 

Your Pie Perimeter is Now Open

We’re so excited to announce our new Your Pie Perimeter location is now open! Our Perimeter location is located at 123 Perimeter Center West, Suite 200 in Atlanta! Like all of our locations you’re sure to find hand-tossed pizzas made with the freshest ingredients any way you would like, paninis, chopped salads and gelatos. As well as a variety of craft beers that pair well with your favorite pie.

We’re committed to providing great-tasting pizza to everyone. That’s why all of our locations offer gluten-free dough, Vegan (Non-Dairy) Cheese, and Non-Dairy Sorbet. 

Stop in and create the pizza of your dreams today.

Your Pie in The Oconee Enterprise

We were featured in the Oconee Enterprise. Todd Strickland, owner of the Your Pie in Watkinsville was featured in The Oconee Enterprise, that talks about how he decided to leave his corporate job to take over one of his favorite spots for pizza. Todd and his wife Rhonda are looking to offer a place where they can give back to the local community and work with the local schools. With more and more people looking for meals at a discount, Strickland switched over to a one-price model to give customers a better value and to streamline the ordering process at his location.

Your Pie now has 14 locations in Georgia with the 15th opening next weekend in Atlanta. The brand is continuing to expand in major markets across the country with signings in Chicago, Houston, Virginia Beach, Richmond, and Oklahoma City.

Read the full article here.

Your Pie in Inside Business

We were featured in Inside Business. This was an in-depth article, giving great coverage to Your Pie coming to the Hampton Roads, Virginia area. For the story, the reporter talked to Your Pie founder Drew French and Jeff Rhoades, a Your Pie franchisee. The story also discussed Jeff’s background: from working in sports, to hotel sales, to medical sales, and now opening his own Your Pie pizzerias.

Read the full article here.

Your Pie in the Special Franchise Focus Section of the Wall Street Journal

Your Pie in the Special Franchise Focus Section ofthe Wall Street Journal

We were featured in the Special Franchise Focus Section of the Wall Street Journal.  In an article focused on brands targeting millennials, Drew French, founder of Your Pie, talks about the Your Pie concept, its differentiators, the brand’s growth and success, and explained how Your Pie markets millennials by promoting menu customization.

Franchisee Andrew Williams talks about how the Your Pie ordering process lets customers have a new experience every visit. 

Your Pie in Getaways for Grownups

Your Pie in Getaways for Grownups

We were featured in Getaways for Grownups. Food critic Hope Philbrick went to visit Your Pie Buckhead to try our pizza and craft beer. Hope wrote about the down-the-line pizza concept and how it would feel familiar for people who have visited a Chipotle. She also praised the many pizza, salad, dessert and craft beer options.

Read the full article here. 

Your Pie on WYFF Greenville

Your Pie on WYFF Greenville

YourPie was featured on WYFF Greenville. October is National Vegetarian month and Dixon Howard from Your Pie shows how to integrate different veggies into pizza, adding them to the sauce in a puree and helping kids eat veggies by letting them pick their own to eat.

Watch the clip here.

Your Pie in Gwinnett Daily Post

Your Pie in Gwinnett Daily Post

We were featured in the Gwinnett Daily Post. The article provides a detailed description of our menu and atmosphere offered by the Your Pie in Snellville. The article also provides some background information on Your Pie, and mentions the money raised by the business partners in their pre-opening week.

Read the full article here.

Your Pie in Grayson Local

Your Pie in Grayson Local 

We were featured in the Grayson Local. The article talks about Andrew Williams and Ross Bradley’s partnership with The Path Project to not only give back to the community, but to train their staff before their opening. Readers are also introduced to customer-friendly Your Pie concept, and Your Pie founder Drew French’s vision behind the down-the-line pizza brand.

Read the full article here. 

Your Pie in Nation's Restaurant News

Your Pie in Nation's Restaurant News

Your Pie was featured in Nation’s Restaurant News. The article looks at the trend of mobile apps and how Your Pie is putting customer loyalty programs into the hands of customers. Drew French, the founder of Your Pie, talks about how  the Your Pie app allows customers to pay for purchases and earn customer loyalty points.

The app allows customers to earn virtual points for purchases, and a virtual pizza is built one slice at a time. After spending $100, the guest receives a $10 credit. Drew mentions that loyal customers are a lifeline for the company. 

Read the article here.

Your Pie on WJXT-Jacksonville Morning Show

Your Pie on WJXT-Jacksonville Morning Show

Sean from Your Pie went on the WJXT-Jacksonville Morning Show to show how viewers can best prepare pizzas for Jacksonville Jaguars tailgating season. Sean goes through how to best prepare dough for the grill with olive oil, and how grilling pizza gives the pizza a lighter crust.

On the segment, Sean also goes through the prices at Your Pie and the selection of over 30 vegetables offered as toppings.

Watch the clip here.

Your Pie on WLTZ Columbus-The Dee Armstrong Show

Your Pie on WLTZ Columbus-The Dee Armstrong Show

Barrett Feighner from Your Pie was on WLTZColumbus-The Dee Armstrong Show on September 5, 2014. Barrett was on the show to go through how viewers can best prepare pizzas for football season on the grill. Barrett talks about the white, wheat, and gluten free dough that is offered at Your Pie and goes through how to prepare the dough to be tossed.

September 5, 2014, was also National Cheese Pizza Day and Barrett talked about how many different combinations other than cheese that Your Pie offers. Dee shows a couple of funny pizza clips from the Teenage Mutant Ninja Turtles and I Love Lucy, and then Barrett goes over the Thai pie, the supreme, the bread bowl salad, and the cheese pizza. Furthermore, they go over how the Columbus location was recent won the Store of The Year Award at the Your Pie conference. 

Watch the clip here.

Your Pie on WYFF 4

Your Pie on WYFF 4

Dixon Howard from Your Pie showed the team from WYFF NBC 4 weekend morning show how to grill pizza at home. Dixon demonstrated how to toss dough and how to choose creative toppings. 

Watch the segment here. 

Your Pie in Global Atlanta

Your Pie in Global Atlanta

Drew French, the founder of Your Pie, was inspired by the Italian island of Ischia during his honeymoon in 2006 to start Your Pie. The article in Global Atlanta continues to say with despite the competitive environment of Neapolitan pizza in Atlanta, Mr. French believe Your Pie will resonate with Atlantans.  Mr. French also talks about the next two years and the future, Your Pie is planning to open four locations in the greater Atlanta area, creating 100 jobs throughout the region.

Read the full article here.

Your Pie Buckhead Grand Opening

We’re having our Your Pie Buckhead Atlanta Grand Opening this Friday starting at 11 a.m. EDT. The first 50 people will receive a free Your Pie and we will be serving up pies for $3.14 until 9 p.m.

We’re located at 5 West Paces Ferry Road NW, Atlanta, Georgia, 30305. Click here for our contact information and hours.  

Can’t wait to see you there!

Your Pie in Urbandaddy

Your Pie in Urbandaddy

The brief alerted residents to the new Your Pie Buckhead opening in Atlanta. It focused on Your Pie allowing customers build and order their very own perfect pizza. This article also features their beer options and gelato. 

Read the full article here.

Your Pie in Franchise Times

The article in Franchise Time mentions how Your Pie plans to remodel 16 existing store to implement a new chopped salad station and open six stores with new equipment. Drew mentioned the cost to upgrade the existing stores for each new store to add the station that will be launched June 1^st. Drew was quoted on the new salad program will make Your Pie offerings more dynamic.


You can read the full article here. 

Your Pie on CBS 46 Atlanta

Your Pie on CBS 46 Atlanta

Drew French, founder of Your Pie, was recently featured on CBS 46 Atlanta. The segment starts off by going through the history of the down the line pizza concept and all of the different cheeses, sauces, and different toppings that you can get at Your Pie. Drew French talks about the new Buckhead location that will be opening up and Natalie French talks about how people love the concept of getting exactly what you want on your personal pizza. Furthermore, Drew shows the anchor how to toss the dough and they talked about the best days over the next week to go and enjoy a pizza at Your Pie.

CBS46 News You can view the whole segment here.

Your Pie in Nation's Restaurant News

Your Pie in Nation's Restaurant News

Your Pie was recently in an article titled, "Next Steps for Growth: Your Pie Fuels Growth in Expanding Niche." This article begins by saying Your Pie was one of the first brands to create the fast-casual pizza segment. It talks about Drew French who was 24 years old when he Your Pie in April 2008. The article mentioned that the brand has 18 locations and the goal is to have 100 by the end of 2015. The writer discusses Your Pie’s growth plan, focusing on the Southeast US, and the company’s intention to open locations in other areas of the country, as well as evolving its menu with regional toppings. The article talked about Drew scraping together money to open the first restaurant and how word-of-mouth helped Your Pie increase business. As the business grew, Your Pie looked into franchising, hired Bucky Cook as chief executive and Ken Caldwell as VP of development. The company then attracted interest from Georgia Oaks. Georgia Oaks’ David Barr told the reporter that they have helped fund corporate store development and bolster franchise development. Drew spoke highly of David helping growth the brand and lay out the growth strategy. This article also included a great info graphic displaying the timeline, a picture of a Your Pie restaurant and a picture of Drew tossing dough!

You can view the full article here. 

Your Pie in The Tennessean

Your Pie in The Tennessean

Your Pie was recently featured in an article titled, "Your Pie Restaurant Chain Eyes Nashville as Expansion Site" in The Tennessean. The article begins with information about Your Pie and how their Murfreesboro location has been a success, leading to their plans to add up to 12 more locations over the next 3 years. The article then explains the fast casual pizza restaurant style and what can be expected at a Your Pie location. The article then touches on the specialty pizzas and on how Drew came up with the idea for Your Pie as well as the gelato. Chambers then provides info on what it takes to open a Your Pie franchise, shares Sheri Townsend’s validation of the brand’s success in the area, and then closes out with quotes and info from Drew about the real estate available and the interest from prospective franchisees.

You can view the full article here.