Tuesday, January 27, 2015

Your Pie in The Oconee Enterprise



We were featured in the Oconee Enterprise. Todd Strickland, owner of the Your Pie in Watkinsville was featured in The Oconee Enterprise, that talks about how he decided to leave his corporate job to take over one of his favorite spots for pizza. Todd and his wife Rhonda are looking to offer a place where they can give back to the local community and work with the local schools. With more and more people looking for meals at a discount, Strickland switched over to a one-price model to give customers a better value and to streamline the ordering process at his location.

Your Pie now has 14 locations in Georgia with the 15th opening next weekend in Atlanta. The brand is continuing to expand in major markets across the country with signings in Chicago, Houston, Virginia Beach, Richmond, and Oklahoma City.


Read the full article here.

Friday, January 23, 2015

Your Pie in the Wall Street Journal



We were featured in the Wall Street Journal. Find out how Your Pie is experiencing sales success as the price at the pump drops. Gas prices have been steadily falling through the end of 2014 and have dipped below $2 a gallon in some markets in early 2015. This has created a positive ripple effect being felt across the economy, specifically in the retail and restaurant sector. Wall Street Journal Reporter Nick Timiraos spoke with David Barr, Chairman of the Board for Your Pie and KFC franchisee, about how the extra cash in consumers’ pockets is correlating to higher sales at Your Pie and in his KFC restaurants.


Read the full article here.

Friday, January 16, 2015

January Craft Series Release



We just launched our new Your Pie Craft Series menu items! Keep up with your healthy resolutions and try our Grapefruit Gelato and Kale Caesar Chopped Salad, which is packed with nutrients and antioxidants! Go ahead and pair them with a Dogfish Head 60 Minute IPA, from our brewery of the month, for a perfect meal tonight.


Find out more about these new menu offerings and watch the release video here. 

Wednesday, January 7, 2015

Your Pie on WJXT-Jacksonville


We were featured on WJXT-Jacksonville. Dea Sims and Trevor Jorgenson from Your Pie were on the show to go through how viewers can make healthier topping choices for pizzas in the New Year. Dea went through the fresh toppings that they offer at Your Pie, the different sauces that provide a lot flavor and that are healthier options on their pizzas. There was another portion of the segment that was not available for viewing online. This was a great segment for the brand and Dea did a great job!


You can check out the segment here.

Monday, December 29, 2014

Your Pie in Pizza Marketplace



We were featured in Pizza Marketplace. Drew French, Your Pie founder, is featured throughout the piece discussing his predictions for 2015. Here are the portions where Drew is referenced:

Under the “Biggest culinary trend from 2014” heading: Drew French, founder of Your Pie, has experienced an increase in craft beer demand. His company has even started adding craft beer and pizza pairings. 

Under the “Culinary trend predictions for 2015” heading: Just as the National Restaurant Association's Culinary Forecast predicted, French believes we will see more restaurants working with local businesses and food providers in '15. 

Under the “Biggest non-menu trend predictions for 2015” heading: Nancy's pizza expects mobile payment to be big, as does French. "There will be growing interest in electronic payment methods. The restaurants that have held off on having payment apps will begin jumping on the bandwagon," he said.


Read the full article here.

Wednesday, December 17, 2014

Your Pie in the Atlanta Journal Constitution



We were featured in the Atlanta Journal Constitution. The story focused on the FDA regulations mandating restaurants post calorie counts on menu boards by December 2015. For the story, Leon Stafford from the Atlanta Journal Constitution spoke with Your Pie founder Drew French. Drew said that the company has created several pizzas that are under 600 calories and that researchers have been able to reduce calories from bread and cheese but still maintain the flavor.




Friday, December 12, 2014

Your Pie on the WLTZ-The Dee Armstrong Show



We were featured on the WLTZ-The Dee Armstrong Show. Anthony Spezzano from Your Pie was on the show to talk about all of the different specialty pizzas that Your Pie offers to the community. Anthony goes through the house pizzas that are offered at Your Pie every day and how to pair beers with certain pizzas while dining in. Anthony also goes through the beer guide that they offer at the stores and how each visit can be a fun event for families and friends. Find out about the beers that they currently have on tap, the craft beer flights that they offer, and the gift cards they have for purchase during the holidays.


You can watch the segment here.